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We are a local, family-owned bakery grown out of a love of good food and quality service. We bring a little bit of European café culture where boulangeries dot the neighborhoods, to the suburbs of New Jersey. 

Our bread and pastry are made from scratch, right here in downtown Millburn. Pop into our bakery and you'll see our bread bakers at work; scaling ingredients, mixing and shaping loaves, and baking off breads. Our pastry program includes a wide range of croissant, puff and Danish doughs. These 'laminated doughs' are our specialty here, produced in our special cold room in the back of our facility. These layers of dough create all of the wonderfully caramelized and flaky pastry you'll experience at Liv Breads, including not only croissant, but babka, rugelach, bourekas, turnovers and fruit-filled Danish. A range of cakes and cookies complements these flaky pastry.

Our menu changes regularly, in order to reflect the season at-hand. We have worked hard to source locally and use organic ingredients wherever possible. Our sandwiches and salads are crafted to highlight our breads, baked fresh each morning. 

Natural sourdoughs rely on a slow fermentation process that allows the bread to develop in ways you can't find with store-bought or mass-produced bread. This fermentation process, and our use of high-hydration doughs, yields a chewy texture, thin, crisp crust, and amazing aromas, with an added benefit of partially breaking down gluten.

Want to check out our menu? Click on 'Order Online' to view what we're preparing today. Can't make it to our bakery? We ship nationwide through Goldbelly! Looking for a Liv Breads catered event? Click on catering, or email us at for more info.

Our beautiful photography has been taken by Robin and Sue food photography and styling.   

Millburn and Short Hills


|| Retail, Bakery, Offices - 184 Essex Street, Millburn ||

7 days a week 8 am - 2 pm

Our Millburn location houses both our bakery production facilities as well as a retail location and an espresso bar. We accept online orders (web and app) and in-person orders.

|| The Workshop - Production facility - 257 Essex Street, Millburn ||

Our workshop location is closed for the season. 

|| Retail Kiosk  - The Mall at Short Hills ||

Monday - Saturday 10 am - 8 pm; Sunday 10 am - 6 pm

Find us on the first level across from Macy's and close to the Apple Store. Our retail kiosk offers a selection of our breads, cakes, pastries, sandwiches and salads, as well as a full espresso bar. Download our ordering app for easy, on-the-go ordering and to skip the line.

(Visit The Mall at Short Hills Website for their operating hours.)



Wednesday - Saturday 8 am - 5 pm; Sunday 8 am - 2 pm (closed Monday/Tuesday)

||Retail Store - 23 Nathaniel Place, Englewood||

Our newest location, located across from the Shop Rite in Palisades Court. Find a wide selection of our breads, pastry, cakes, quiche and salads delivered fresh from our Millburn bakery on a daily basis! Currently only accepting in-person orders. 


Sign up for our mailing list and stay in touch about holiday pre-orders, baking workshops, special menu items,  and other news! We send out 1-2 emails a month and will never share your contact information.


We take pride in the environment, and the majority of our packaging is recyclable and compostable (plant-based), including straws, clear bags, and our kraft paper products. 


We love our community and support local food shelters and food insecure organizations on a weekly basis and get involved in local fundraisers whenever possible. Contact us to learn more.