DO YOU OFFER ANY GLUTEN-FREE ITEMS?

We produce one or two gluten-free cakes at any given time (these items may contain nuts), and have a variety of spreads and salads that are gluten-free.  We do not produce gluten-free breads or pastry. 

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We’ve made a conscious decision to create a menu that is entirely meat‑free, focusing instead on dishes that celebrate cheese, fish, and fresh produce.